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Reservations

Authentic Japanese Cuisine

A Magical Dining Experience for the Whole Family

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HANAGI

Coming Spring 2018! 

Serving traditional, authentic Japanese cuisine, complete with a fresh, creative sushi bar and interactive Hot Pot and Shabu-Shabu meals. Family-friendly with a fun adventurous menu, Hanagi will be opening for lunch and dinner by Spring 2018. 

Chef Hiro brings a passion for fresh food, creative dishes, and experiential dining straight to you from Tokyo, Japan. Trained in the art of sushi-making and other Japanese specialties, Chef Hiro has created a dining experience that is nothing short of magical. We are anxiously awaiting our opening date. Please check back for more information on our Grand Opening. 

Sample Menu Items Include:

Salmon Carpaccio- fresh salmon, mozzarella, tomato, olive oil, sea salt, and yuzu pepper sauce

Hanagi Roll- egg omelet, fresh water eel, shrimp, cucumber, kan-pyo, red ginger

Jumbo Yakitori- skewered chicken, onion, teriyaki and wasabi aioli sauce

Tsukune-Yaki- ground chicken meatballs, teriyaki sauce, plum paste and egg yolk

Curry Udon Noodle Soup- hot Udon noodle soup served in a clay pot with shrimp and vegetable tempura, fish cake and poached egg

Bento Basket- market fresh items served with fried tofu, house salad and rice

Shabu Shabu- a cook-your-own adventure including your choice of broth, meat, seafood, and dipping sauces (Fun fact: Shabu shabu is a Japanese onomatopoetic word for "swish swish," the sound the food makes in the hot pot!)

Mochi Ice Cream with Black Sesame Sauce- Japanese mochi with an ice-cream filling

Castella Japanese Cake- Japanese sponge cake with dried fruits, anglaise sauce, and cream cheese sauce.